Mini cheesecakes with Greek yogurt are creamy, cool, cute, and crowd pleasing! the Greek yogurt adds a touch of tanginess and flavor while also lightening up the texture of the cheesecakes. They feel whipped, silky, and dreamy. Bonus, these take less than 30 minutes from start to finish! When I do my Show Me St….
BBQ Chicken Bacon Naan Flatbreads
These bbq chicken bacon naan flatbreads are cheesy, sweet yet tangy, saucy, and loaded with flavor! They are reminiscent of the bbq chicken pizza I used to eat at California Pizza Kitchen. This recipe differs since it has bacon and uses naan bread as a base. These little flatbread pizzas are easy and quick to…
Mascarpone Tart With Pretzel Graham Crust
Fresh berries and smooth Mascarpone cream fills a salty, sweet, and crunchy crust for an easy dessert that is ideal for all occasions. This mascarpone tart with pretzel graham crust is simply dreamy! With a short ingredient list, it’s also easy and quick to make. What I love about semi-bake desserts like this easy mascarpone…
Pain Aux Raisin With Rum Glaze
Flaky, buttery, swirled layers of croissant dough with rum raisin pastry cream and an optional rum glaze is a flavorful twist on classic pain aux raisins. Pain Aux Raisin is simply a spiraled, flaky, French pastry that is similar to raisin bread in laminated pastry form. The following recipe is a holiday rum raisin flavor…
Brioche Biscuits With Blood Orange Glaze
Layers and layers of buttery, tender brioche bloom into a French breakfast biscuit. These treats are much like my brioche Feuilletee meets biscuits. Finished off with a sweet and tangy blood orange glaze, they are a beautiful way to start your weekend or holiday morning. These biscuits are flaky, delicate, and the layers are begging…
Homemade Cronuts (Laminated & Layered Donuts)
There’s nothing like homemade cronuts (laminated donuts). Layers and layers of crispy, buttery yeasted laminated dough that yield a tender bite are cut and fried into croissant like donuts! Cronuts can be turned into any flavor of your choice by the glaze and topping you want. This post includes maple bacon cronuts and chocolate glazed…
Apple Cider Madeleines
Tender, buttery Madeleine cookies are infused with apple cider honey and coated in crunchy cinnamon sugar for a delicate Fall treat. These Apple cider Madeleines are infused with Honeycrisp apple cider that is reduced and full flavored. That flavorful syrup is added with the melted butter along with cinnamon and allspice for a flavorful cookie…
Gooey Butter Cupcakes
A homemade vanilla cake press in crust is baked with a gooey and buttery cream cheese topping for a decadent St. Louis style treat in cupcake form. These gooey butter cupcakes are loaded with flavor, ooey gooey texture, and sweet indulgence. Some of my favorite recipe creations come from suggestions by the readers of this…
Pumpkin Spice Latte Cinnamon Rolls
Fluffy pumpkin pie spice cinnamon rolls are loaded with real pumpkin, spices, and espresso. A generous lather of cream cheese frosting tops them off for a food version of your Favorite Fall drink! It is officially the first day of Fall! And there is nothing better than the smell of these pumpkin spice latte cinnamon…
Spiced Maple Oat Scones
There are some things that can’t be beat. Like the smell of these Spiced Maple Oat Scones baking on a chilly morning. These tender scones have Autumn flavors all baked up into toasty, spiced wedges drizzled with a buttery maple glaze. These maple oat scones are tender and fluffy with a crumbly bite that melds…