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Month: February 2018

Butterscotch Birds Nests

Spring is in the Air, Easter is around the corner, and baby birds are chirping everywhere I turn! I took my cue from nature and…

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Best Carrot Cake

Carrot Cake is a well loved, classic cake that is adapted in a variety of ways. While some opt for canned pineapple, walnuts, and more, I…

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Sri Lankan Yellow Rice (Kaha Bath)

Picturesque beaches, lively culture, Ceylon tea, precious gems, and exotic cuisine is what comes to mind when you think of Sri Lanka. Sri Lanka is…

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Zesty Lemon Bars

When you need a dessert pick me up that is refreshing, zesty, and boasting bright lemon flavor these Zesty Lemon Bars will be your automatic…

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Strawberries & Cream Layer Cake

We had another birthday roll around. Beatrice turned 4, and she has all kinds of 4 year old declarations and opinions now. She was 100%…

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Homemade Pasta

There is nothing like fresh, homemade pasta noodles. There, I said it. A big sorry not sorry to all of the store brand pastas and…

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Best Banana Bread Recipe EVER

So I know everyone thinks they may have the best banana bread recipe ever, but I’m here to tell you, THIS is the BEST! Maybe…

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Spicy Eggplant Marinara Sauce

Eggplant is one of my favorite vegetables. It has a firm, meaty flesh with an earthy and  creamy flavor. Eggplant is a vegetable that absorbs…

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