When I was a little girl, I loved Malted Milk. I would drink the chocolate and vanilla malted milk all the time, hot or cold. I would make malted milk shakes, sprinkle malted powder on ice cream and cereal. I clearly had a full on love affair with malt as well as a major sweet…
Cinnamon Toast Crunch Streusel Cake
Cinnamon Toast Crunch Cake begins with a tender, cereal infused vanilla cake which is filled with a rich brown sugar, cereal, and cinnamon mixture. Then a crunchy, buttery, cinnamon toast crunch streusel topping finishes it off. This cake is buttery, with soft and flavorful cake and crunchy, cinnamon layers. Each component of the cake includes…
Marshmallow Filled Chocolate Cupcakes
These Marshmallow Filled Chocolate Cupcakes are my ritzy spin on my favorite childhood Easter candy, the Cadbury Creme Egg. Egg shaped chocolates and candy are a staple of Easter. But after all the Easter egg hunts, chocolate eggs, candy eggs…I get a little egged out! But even when tired of candy, a girl can still…
CBD Golden Milk
I’m so late to the CBD and Golden Milk game. But better late than never! What’s funny about that is, my Mom used to make us Golden milk when we had colds growing up. So for me, this craze wasn’t new. But the use of CBD was one I only recently tried. For Ritzy Mom…
Lemon Layer Cake
Spring has sprung. That means ’tis the season of Lemon Everything! This bakery style cake is definitely a cake that will leave an impression. Perfect for Easter, weddings, baby showers, family gatherings, or any other festivity you have coming up, this Lemon Layer Cake will be raved about! Sidenote: I survived our busy Spring Break,…
Baked Chocolate Cake Donuts
This is a donut emergency post, one that I am rushing since since my Baked Chocolate Cake Donuts got re-grammed by Today Food. Hangry people from all over Instagram want this recipe. Since I work even better under pressure, I’m ready! I love The Today Show, especially their food segments, Today Food. And they seem…
Tiramisu Cupcakes
A creamy vanilla cupcake soaked in a Kahlua coffee drizzle then topped with Mascarpone Amaretto frosting and a dusting of cocoa powder, oh my! These tiramisu cupcakes are a cake take on one of my favorite desserts in the world. And they taste just like a classic tiramisu, only they are much easier to make!…
Starbucks Cinnamon Cloud Macchiato (Egg Free)
This Copycat Starbucks Cinnamon Cloud Macchiato gives you that fluffy cloud of foam with cascading espresso shots, with the flavors of cinnamon and a hint of lemon. It’s finished off with a drizzle of caramel and a dusting of ground cinnamon. And I’ll tell you how to make a Vegan Cloud Macchiato as well.
Shimmering Shamrock Sour
Does just looking at this shimmering shamrock sour make you feel lucky? Swirls of edible gold glitter and green make this St. Patrick’s Day cocktail alluring, mesmerizing, and fun. And I going to be making this live on Show Me St. Louis on March 13th at 10 am during a St. Patrick’s Day cocktail extravaganza!…
Chocolate Irish Cream Whoopie Pies
These Chocolate Irish Cream Whoopie Pies have soft, dark chocolate cakey cookies sandwiched around a silky Irish Cream Buttercream that has a hint of rich brown sugar. What I love about whoopie pies is that they are a hybrid of so many desserts. Whether you are craving a cookie, cake, sandwich cookie, or just a…