Grab a book and a baked good and stay in to avoid spread of COVID-19 Guest Post Written by: Dr. Jilaine Bolek Berquist As a physician, I care deeply about spreading accurate medical information on public health issues, which is why I am delighted to provide you this guest blog regarding the recent coronavirus outbreak….
DIY Hand Sanitizer & Should You Do It?
There is so much buzz about DIY hand sanitizer right now. With Coronavirus (COVID-19) spreading rapidly and the hand sanitizer supply completely depleted, people are turning to homemade hand sanitizer recipes. These recipes include 3 ingredients: isopropyl alcohol (rubbing alcohol) OR ethanol alcohol (grain alcohol), aloe Vera (or vegetable glycerin), and essential oil for fragrance….
How To Freeze Fresh Fruits & Vegetables
Fruits and veggies of all kinds can easily be frozen and stored for several months. Did you know that it’s simple, effective, and a great idea to freeze fresh fruits and vegetables for future use? In this post I’ll give you some tips on how to freeze fresh fruits & vegetables like apples, kale, grapes,…
Dark Chocolate Almond Meringue Brownies
A crisp, crackly, matte layer of meringue coating surrounds gooey, chewy, and fudgy dark chocolate brownies that will send your senses into overload. These dark chocolate almond meringue brownies are like no other brownie you’ve ever had. These are definitely unique and attention grabbing. First, instead of those glossy top brownies, these actually have a…
From Scratch Banana Cream Parfaits
Silky vanilla spiced rum pastry cream is layered with cinnamon pecan wafer cookies, freshly whipped cream and banana slices for the ultimate from scratch banana cream parfaits. Best of all, these individual banana cream parfaits are ready quickly and easily for a treat that can feed a crowd or just dessert for two! Additionally, these…
Guinness Chocolate Pecan Rolls With Cream Cheese Frosting
Soft and fluffy Guinness infused sweet rolls are filled with espresso and cocoa brown sugar, chocolate chips, and toasty pecans. Then the rolls are baked and slathered with cream cheese frosting. These Guinness chocolate pecan rolls with cream cheese frosting are ooey gooey chocolatey goodness with a malty and robust edge that are perfect for…
Miso Caramel Swirled Browned Butter Blondies
Nutty browned butter blondies swirled with homemade caramel miso sauce is one of the best bakes I’ve ever created. Each bite of these gooey miso caramel swirled browned butter blondies is sweet and salty, with crunchy bits of baked in miso caramel and bittersweet chocolate. The texture is soft, gooey, with crystallized crunch and melty…
Flaky Buttermilk Biscuits
Buttery, tender, and truly the best and most flaky buttermilk biscuits ever. These biscuits have layers for days. One of the most popular recipes on the blog are for my Buttermilk Drop Biscuits. Dare I say it, but these flaky buttermilk biscuits are even better. They do take a bit more work than drop biscuits….
I Tried Intermittent Fasting For 5 Days. Here’s What Happened
Intermittent fasting is one of the hottest wellness trends at the moment. Celebrities, athletes, and even popular talk shows are touting the effectiveness of this plan. Of course I’ve been curious about the hype. So I tried intermittent fasting for 5 days. Here’s what happened, how it helped Grant’s company, and my overall thoughts about…
Blueberry Cream Muffins
Tender and fluffy vanilla sour cream muffins bursting with tart blueberries and a raw sugar sprinkle that all comes together in a crunchy, sticky, juicy, and full flavored treat. These really are the best blueberry cream muffins ever. Oops, I did it again. I teased you with the best blueberry mufffins in the world on…